SNACKS
$9
PANI PURI VEGAN, DF
mung beans + beets + green juice
$9
$13
ALBACORE TUNA BHEL GF
avocado + puffed rice + charred vegetables
$13
$13
CRISPY CAULIFLOWER V
paneer + pickled mushroom + lettuce
$13
$8
LOCAL VEGETABLE PAKORA V
pickled onions + tamarind chutney + cilantro chutney
$8
$12
LAMB SAMOSA
roasted pepper + mint chutney
$12
$10
LEEK & MOONG BEAN SAMOSA VEGAN, DF
roasted pepper chutney
$10
$12
ROCK SHRIMP ALOO TIKKI
house made yogurt + tamarind + sev
$12
$19
VADOUVAN LAMB CHOPS GF
mint yogurt + marinated vegetables
$19
$16
TANDOORI CHICKEN GF
yogurt + caramelized onions
$16
$13
TANDOORI SHRIMP GF
achari salad + herb aioli
$13
CURRIES & ENTRÉES
$11
CHANNA MASALA GF, VEGAN, DF
assam tea + avocado
$11
$16
KERALA BEEF CURRY GF, DF
coconut + curry leaf + red onion
$16
$16
PALAK PANEER GF, V
fenugreek + spinach + turmeric
$16
$19
TURMERIC MARINATED SALMON GF
butternut squash + peas + edamame + coconut milk
$19
$16
LAMB KOFTA
cashew + parsley
$16
$16
CHICKEN TIKKA MASALA GF
fenugreek + tomato
$16
$13
DAL MAKHANI GF
urad dal + kidney beans + fenugreek
$13
CLAY OVEN SIDES
$9
CHARRED CORN GF, V
smoked paneer + cilantro aioli
$9
$2
ROASTED PAPADUM GF, VEGAN, DF
tomato onion chutney
$2
DESSERTS
$12
Sticky Date Cake V
Jaggery Toffee, Ginger Ice Cream
$12
$10
Chai Ice Cream Biscuits V
Parle G Cookie, Coco Nibs
$10
CLAY OVEN NAAN
$4
GHEE V
$4
$5
GARLIC V
$5
$6
GHOST PEPPER CHEDDAR V
$6
$6
LAMB KEEMA
$6
$5
AVOCADO BHATURA V
$5
PICKLES & CHUTNEYS
$2
CILANTRO GF, V
$2
$2
SWEET MANGO GF, VEGAN
$2
$2
SPICY GREEN MANGO GF, VEGAN
$2
$2
TAMARIND DATE GF, VEGAN
$2
$4
CUCUMBER RAITA GF
$4
BASMATI RICE
$4
STEAMED RICE GF, VEGAN
Cumin
$4
$7
BROWN RICE & QUINOA GF, VEGAN
Lentils + Cashews
$7
LUNCH
Tuesday to Sunday 11:30 AM TO 02:00 PM
TIFFIN LUNCH
Four compartments which include; Garlic Naan, Steamed Rice, (Side dish) WaterMelon Chat, and options from 3 dishes, 1st Choice - Chicken Curry (Non-Vegetarian) 2nd Choice - Channa Masala (Vegetarian) 3rd Choice - Chicken Tikka Masala (Non- Vegetarian) Non-Vegetarian $18/ Vegetarian $16
SNACKS
$10
ALBACORE TUNA BHEL, GF
$10
$11
CRISPY CAULIFLOWER, V
$11
$10
ROCK SHRIMP ALOO TIKKI
$10
$10
LAMB SAMOSA
$10
$9
LEEK & MOONG BEAN SAMOSA, VEGAN
$9
CURRIES & ENTREES
$10
CHANNA MASALA, GF, VEGAN
$10
$12
PALAK PANEER, GF, V
$12
$12
CHICKEN TIKKA MASALA, GF
$12
$12
CHICKEN CURRY, GF
$12
NAAN & RICE
Extra
$4
GHEE NAAN, V
$4
$4
GARLIC NAAN, V
$4
$4
AVACODE BHATURA, V
$4
$4
JEERA RICE, GF, VEGAN
$4
PICKLES & CHUTNEYS +$2 each
Cilantro
Sweet Mango
Spicy Green Mango
Tamarind Date
Cucumber Raita
DESSERT
$12
STICKY DATE CAKE
$12
$8
CHAI ICE CREAM SANDWICH
$8
LUNCH DRINKS
BEER
$7
TAJ MAHAL “PREMIUM LAGER” 22 oz bottle
$7
$6
FIRESTONE WALKER “805”
$6
BARREL BROTHERS “BOATS AND HAZE”
$7
$7
$6
MOONLIGHT “DEATH & TAXES”
$6
$7
BOOCH CRAFT "STRAWBERRY RHUBARB" 16 oz can
$7
$7
FOGBELT “HYPERION”
$7
$6
GOLDEN STATE “MIGHTY DRY” 16 oz can
$6
$7
FLYING HORSE LAGER 22 oz bottle
$7
COCKTAILS
$12
MUMBAI MULE
Hangar One Kaffir Lime Vodka, lime, ginger beer, galangal, nutmeg
$12
$12
PUNJABI PUNCH
Barsol Pisco, Cocchi Vermouth di Torino, pineapple gum syrup, lime, lemon, barrel aged bitters
$12
$12
BARDOLI BUCK
Wheatley Vodka, turmeric, ginger, lime, ginger beer, bitters
$12
$12
GUJARATI SWIZZLE
Ford’s Gin, Hangar One Buddha’s Hand Vodka, St. Germain Elderflower Liqueur, coconut milk, lemon, ginger beer, mint
$12
$12
INDIRA G & T
Sipsong Indira Gin, tonic syrup, lime, tonic water, orange bitters
$12
$12
CELERY COOLER
Rutte Dry Celery Gin, celery juice, lemon, cilantro, soda water
$12
$13
BOLLY OL’ FASHIONED
Diplomatico Mantuano Rum, Tempus Fugit Creme de Banane, banana chips, barrel aged bitters
$13
$13
CHANDI MANHATTAN
High West Double Rye, Cocchi Vermouth di Torino, barrel aged bitters, cardamom amarena cherries
$13
$13
KERALA MARGARITA
El Jimador Tequila, El Silencio Mezcal, lime, agave, fire bitters, hibiscus
$13
$13
PATIALA PEG
Knob Creek Rye, Giffard Ginger Liqueur, Bigallet China China Amer Liqueur, orange bitters, barrel aged bitters
$13
RED WINE
$12
PINOT NOIR
MacMurray Estate Vineyards, Russian River Valley, 2017
$12
$12
PETITE SIRAH
Miro Dry Creek Valley, 2018
$12
$13
MERLOT
Matanzas Creek, Sonoma County, 2014
$13
$12
ZINFANDEL
Edmeades, Mendocino County, 2015
$12
$13
PINOT NOIR
Read Holland, Anderson Valley, 2016
$13
$12
CABERNET SAUVIGNON
Kendall-Jackson Santa Rosa, 2017
$12
WHITE WINE
$8
SAUVIGNON BLANC
Dry Creek Vineyard, Healdsburg, 2017
$8
$10
DRY RIESLING
Trefethen, Napa Valley, 2017
$10
$12
RIESLING
Robert Weil ‘Tradition’, Germany, 2017
$12
$10
WHITE BLEND
St. Supéry ‘Virtú’, Napa Valley, 2016
$10
$9
CHARDONNAY
Scribe, Sonoma, 2017
$9
$10
CHARDONNAY
Kendall-Jackson 'Grand Reserve', Sonoma County, 2016
$10
$10
ROSÉ
Quivira, Dry Creek Valley, 2018
$10
$9
PROSECCO
Accordato, Italy, 2018
$9
$12
CALIFORNIA CUVÉE
J Vineyards, Russian River Valley, 2015
$12
OTHER
$6
VIRGIN BARDOLI BUCK
$6
$6
VIRGIN GUJARATI SWIZZLE
$6
$5
CLAUSTHALER N/A
$5
$3
PEPSI
$3
$3
DIET PEPSI
$3
$3
SIERRA MIST
$3
$3
GINGER ALE
$3
$5
GINGER BEER
$5
$6
MANGO LASSI
$6
$3
ICED TEA
$3
$4
LEMONADE
$4
$3
ARNOLD PALMER
$3
Tuesday - Sunday 4:30 PM - 6:30 PM
FOOD
$5
PANI PURI VEGAN, DF
mung beans + beets + green juice
$5
$8
ALBACORE TUNA BHEL GF
avocado + puffed rice + charred vegetables
$8
$8
CRISPY CAULIFLOWER V
paneer + pickled mushroom + lettuce
$8
$5
LOCAL VEGETABLE PAKORA GF, V
pickled onions + tamarind chutney + cilantro chutney
$5
$7
ROCK SHRIMP ALOO TIKKI
house made yogurt + tamarind + sev
$7
$11
VADOUVAN LAMB CHOPS GF
mint yogurt + marinated vegetables
$11
$7
TANDOORI CHICKEN GF
yogurt + caramelized onions
$7
$9
TANDOORI SHRIMP GF
achari salad + herb aioli
$9
CLAY OVEN NAAN
$3
GHEE V
$3
$3
GARLIC V
$3
$5
GHOST PEPPER CHEDDAR V
$5
$5
LAMB KEEMA
$5
$5
Avocado Bhafura
$5
PICKLES & CHUTNEYS $2 each
CILANTRO GF, V
SWEET MANGO GF, VEGAN
SPICY GREEN MANGO GF, VEGAN
TAMARIND DATE GF, VEGAN
CUCUMBER RAITA GF
BEER
$4
FIRESTONE WALKER “805” 4.7 % ABV
blonde
$4
$4
HENHOUSE “IPA” 6.9 % ABV
IPA
$4
COCKTAILS
$8
BARDOLI BUCK
Wheatley Vodka, turmeric, ginger, lime, ginger beer, bitters
$8
$7
CELERY COOLER
Rutte Celery Dry Gin, celery juice, lemon, cilantro, soda
$7
$6
RYE WHISKEY SOUR
Sazerac Rye, lemon, simple syrup, bitters
$6
$5
TOMMY’S MARGARITA
El Jimador Tequila, lime, agave
$5
$7
INDIRA G & T
Sipsong Indira Gin, tonic syrup, lime, tonic water, orange bitters
$7
$5
All Well Drinks
$5
WINE
$6
PROSECCO
Accoradto, Italy, 2018
$6
$8
PETITE SIRAH
Miro, Dry Creek Valley, 2018
$8
$7
SAUVIGNON BLANC
Dry Creek Vineyard, Healdsburg, 2017
$7
$8
PINOT NOIR
MacMurray Estate Vineyards, Russian River Valley, 2017
$8
NON-ALCOHOLIC
$6
MANGO LASSI
$6
$6
Chai Tea
$6
BOLLYWOOD COCKTAILS
$12
MUMBAI MULE
Hangar One Kaffir Lime Vodka, lime, ginger beer, galangal, nutmeg
$12
$12
PUNJABI PUNCH
Barsol Pisco, Cocchi Vermouth di Torino , pineapple gum syrup, lime, lemon, bitters
$12
$12
BARDOLI BUCK
Wheatley Vodka, turmeric, ginger, lime, ginger beer, bitters
$12
$12
GUJARATI SWIZZLE
Ford’s Gin, Hangar One Buddha’s Hand Vodka, St. Germain Elderflower Liqueur, coconut milk, lemon, ginger beer, mint
$12
$12
INDIRA G & T
Sipsong Indira Gin, tonic syrup, lime, tonic water, orange bitters
$12
$12
CELERY COOLER
Rutte Dry Celery Gin, celery juice, lemon, cilantro, soda
$12
$13
BOLLY OL’ FASHIONED
Diplomatico Mantuano Rum, Tempus Fugit Creme de Banane, banana chips, barrel aged bitters
$13
$13
CHANDI MANHATTAN
High West Double Rye, Cocchi Vermouth di Torino, barrel aged bitters, cardamom amarena cherrie
$13
$13
KERALA MARGARITA
El Jimador Tequila, El Silencio Mezcal, lime, agave, fire bitters, hibiscus
$13
PATIALA PEG
Knob Creek Rye, Giffard Ginger Liqueur, Bigallet China China Amer Liqueur, orange bitters, barrel aged bitters
BEER LIST
$7
TAJ MAHAL “PREMIUM”
lager, 4.5%, 22 oz. bottle
$7
$6
FIRESTONE WALKER “805”
blonde, 4.7%
$6
$7
BARREL BROTHERS “BOATS AND HAZE”
hazy ipa, 5.8%
$7
$6
MOONLIGHT “DEATH & TAXES”
black lager, 5.0%
$6
$7
BOOCH CRAFT "STRAWBERRY+RHUBARB"
hard kombucha, 7.0%, 16 oz. can
$7
$7
HENHOUSE “IPA”
IPA, 6.9%
$7
$6
SEISMIC “ALLUVIUM”
pilsner, 5.0%
$6
$7
LAGUNITAS “LITTLE SUMPIN”
pale ale, 7.5%
$7
$7
FOGBELT “FALSE GIANT”
juicy IPA, 7.7%
$7
$6
GOLDEN STATE “MIGHTY DRY”
cider, 6.3% , 16 oz. can
$6
$7
FLYING HORSE
lager, 4.6%, 22 oz. bottle
$7
WHITE WINE BY THE GLASS
$8
SAUVIGNON BLANC
Dry Creek Vineyard, Healdsburg, 2017
$8
$10
DRY RIESLING
Trefethen, Napa Valley, 2017
$10
$12
RIESLING
Robert Weil ‘Tradition’, Germany 2017
$12
$10
WHITE BLEND
St. Supéry ‘Virtú’, Napa Valley, 2016
$10
$9
CHARDONNAY
Scribe, Sonoma, 2017
$9
$10
CHARDONNAY
Kendall-Jackson 'Grand Reserve', Sonoma County, 2016
$10
$10
ROSÉ
Quivira, Dry Creek Valley, 2018
$10
$9
PROSECCO
Accordato, Italy 2018
$9
$12
CALIFORNIA CUVÉE
J Vineyards, Russian River Valley, 2015
$12
RED WINE BY THE GLASS
$12
PINOT NOIR
MacMurray Estate Vineyards, Russian River Valley, 2016
$12
$12
PETITE SIRAH
Miro, Dry Creek Valley, 2018
$12
$13
MERLOT
Matanzas Creek, Sonoma County, 2014
$13
$12
ZINFANDEL
Edmeades, Mendocino County, 2015
$12
$13
PINOT NOIR
Read Holland, Anderson Valley, 2016
$13
$12
CABERNET SAUVIGNON
Kendall-Jackson, Santa Rosa, 2017
$12
NON-ALCOHOLIC BEVERAGES
$6
VIRGIN BARDOLI BUCK
$6
$6
VIRGIN GUJARATI SWIZZLE
$6
$5
CLAUSTHALER N/A
$5
$3
PEPSI
$3
$3
DIET PEPSI
$3
$3
SIERRA MIST
$3
$3
GINGER ALE
$3
$5
GINGER BEER
$5
$3
ICED TEA
$3
$4
LEMONADE
$4
$6
MANGO LASSI
$6
$3
ARNOLD PALMER
$3
FAMILY STYLE
THREE COURSES - Served For The Entire Table | 55 Per Person, Add Wine Pairing | 35 Per Person
APPS
Garlic Naan
Chef's Choice of Chutney
Pani Puri
Crispy Cauliflower
Albacore Tuna Bhel
MAINS
Channa Masala
Lamb Kofta
Chicken Tikka Masala
Salmon
Avocado Bhatura
Steamed Basmati Rice
SIDES
Charred Corn
DESSERTS
Two Desserts
Thursday’s 4:30pm - 9:30pm
DATE-NIGHT
Three Courses
$40 per person
Served for the entire table
$40 per person
$35 per person
Add wine pairing
$35 per person
APPS
Chef’s Choice of Chutney
Pani Puri
Crispy Cauliflower
Albacore Tuna Bhel
Mains
Channa Masala
Chicken Tikka Masala
Turmeric Marinated Salmon
Ghee & Garlic Naan
Steamed Basmati Rice
Sides
Charred Corn
Desserts
Sticky Date Cake